Sophie's Tiramisu
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This one’s close to home. Named after the baker herself, Sophie’s Tiramisu is our house version of the classic Italian dessert. Layered with espresso-soaked ladyfingers, whipped mascarpone cream, and finished with a dusting of cocoa.
Made the way Sophie first served it in our kitchen, light, smooth, and just the right kind of indulgent. Each batch is chilled and packed in a 16oz container, serving 2 to 3 adults. Handcrafted in small batches, never frozen.
We make it with espresso from Occasio Roasters, a local favorite roasted by one of our partners, whose coffee brings real depth to the flavor.