Pen’s House Ribs
Approx. 12 St. Louis-style ribs. Serves 2–4 adults. Includes house BBQ sauce on the side.
Our full rack features approximately 12 St. Louis-style ribs, generously seasoned with our house blend of light brown sugar, smoked paprika, garlic, onion, mustard, black pepper, a hint of cinnamon, and just a whisper of coffee. The result is a rich, aromatic bark with a gentle sweetness and balanced smoke that’s made to please just about everyone at the table.
A little sweet, a little smoky, never rushed.
Each rack is smoked low and slow over cherry wood until the meat yields cleanly from the bone, then served unsauced, just as Pen prefers, with our house BBQ sauce on the side so you can enjoy them your way.
Serves 2–4 adults, depending on appetite!
