Dragon’s Breath #3 Ribs
Smoked slow and kissed with fire—these ribs bring the heat without burning bridges.
These St. Louis-style ribs are rubbed with our house-made Dragon’s Breath No. 3 blend chiles, a hint of cumin, garlic, and brown sugar, for a balance of smoky sweetness and lingering heat that builds with each bite.
Cooked low and slow over cherry wood until tender, then served unsauced with our spicy house BBQ sauce on the side.
Not fast. Not fancy. Just slow BBQ done right.
